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The Sage handbook of hospitality management/

The Sage handbook of hospitality management/ edited by Roy C Wood & Bob Brotherton - Los Angeles : Sage, 2008. - xv, 555 pages : illustrations ; 26 cm

Includes index and bibliographical references

ISBN: 9781412900256

Subjects--Topical Terms:
Hospitality industry -- Management -- Handbooks, manuals

LC Class. No.: TX 911.3 .M27S14 2008

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