Contemporary nutrition / Gordon M. Wardlaw.

By: Wardlaw, Gordon MContributor(s): Smith, Anne M, 1955-Material type: TextTextPublication details: Boston : McGraw-Hill Higher Education, c2006Edition: 6th ed. / Anne M. SmithDescription: xxix, 580, [141, 2, 12, 16] p. : col. ill. ; 28 cmISBN: 0072501855 (pbk. text : alk. paper)Subject(s): Nutrition -- TextbooksDDC classification: 613.2 LOC classification: QP141 | .W378 2006Online resources: Table of contents
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Technical section
QP 141 .W378 2006 (Browse shelf (Opens below)) Available 31658
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QP 141 .S59 2011 Nutrition : QP141 .T467 2006 Nutrition : QP141 .W377 2009 Contemporary nutrition : QP 141 .W378 2006 Contemporary nutrition / QP 141 .W38 2007 Perspectives in nutrition/ QP141 .W38 2007 Perspectives in nutrition / QP 141 .W38 2013 Wardlaw's perspectives in nutrition/

Includes bibliographical references and index.

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