Biotechnology for food, agriculture and environment vol. 1 / edited by Devarajan Thangadurai, Wei Tang, Annette Bennett.
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TextSeries: ; Vol. 1Publication details: New Delhi : Regency Publications, ©2006Description: xiii, 270 p. : ill. (some color), maps ; 24 cmISBN: 9788189233457; 8189233459Subject(s): BiotechnologyLOC classification: TP248.2 | .T43 2006
| Item type | Current library | Call number | Status | Date due | Barcode |
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MACHAKOS UNIVERSITY LIBRARY Open shelf | TP248.2 .T43 2006 (Browse shelf (Opens below)) | Available | 37355 | |
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Hard Covered Materials
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MACHAKOS UNIVERSITY LIBRARY Open shelf | TP248.2 .T43 2006 (Browse shelf (Opens below)) | Available | 37356 |
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| TP 248.2 .G58 1998 Molecular biotechnology : | TP 248.2 .M675 2009 Modern biotechnology : connecting innovations in microbiology and biochemistry to engineering fundamentals / | TP248.2 .T43 2006 Biotechnology for food, agriculture and environment vol. 1 / | TP248.2 .T43 2006 Biotechnology for food, agriculture and environment vol. 1 / | TP 248.215 .P43 2010 Biotechnology and Genetic Engineering/ | TP 248.23 .M67 2005 The ethics of biotechnology / | TP 248.27 .P55G36 2007 Assessment of improved crop production technologies / |
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