Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].

Contributor(s): Gibney, Michael J | Nutrition Society (Great Britain)Material type: TextTextSeries: Human nutrition textbook seriesPublication details: Chichester, West Sussex, U.K. ; Ames, Iowa : [London] : Wiley-Blackwell ; Nutrition Society, 2009Edition: 2nd edDescription: viii, 371 p. : ill. ; 25 cmISBN: 9781405168076 (pbk. : alk. paper); 1405168072 (pbk. : alk. paper)Subject(s): Nutrition | Nutritional Physiological Phenomena | FoodLOC classification: QP141 | .I665 2009
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Hard Covered Materials Hard Covered Materials MACHAKOS UNIVERSITY LIBRARY
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QP 141 .I665 2009 (Browse shelf (Opens below)) Available 38708

Includes bibliographical references and index.

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