Hammond's cooking explained/ Jill Davies
Material type: TextSeries: Hammond's Cooking ExplainedPublication details: England : Longman, 2009Edition: 4th edDescription: iv, 347p. : .ill. ; 24 cmISBN: 9780582305731Subject(s): CookingLOC classification: TX 651 .D3 2009Item type | Current library | Call number | Status | Date due | Barcode |
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Hard Covered Materials | MACHAKOS UNIVERSITY LIBRARY Open shelf | TX 651 .D3 2009 (Browse shelf (Opens below)) | Available | 189 | |
Hard Covered Materials | MACHAKOS UNIVERSITY LIBRARY Open shelf | TX 651 .D3 2009 (Browse shelf (Opens below)) | Available | 3002 |
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TX 552.15 .C385 2019 Baking technology and nutrition : towards a healthier world / | TX 556.M53 2019 The science of animal growth and meat technology / | TX 651.D3 2009 Hammond's cooking explained / | TX 651 .D3 2009 Hammond's cooking explained/ | TX 651 .D3 2009 Hammond's Cooking Explained / | TX 651 .D3 2009 Hammond's cooking explained/ | TX 651 .F67 2007 Theory of Catering. |
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