Hospitality today: An introduction.
Material type: TextPublication details: Michigan: American hotel and lodging institute, 2007Edition: 6th edDescription: xxxiii, 560 p. : ill. Includes indexISBN: 9780866122948Subject(s): HospitalityLOC classification: TX 911.3 .M27 2007Item type | Current library | Call number | Status | Date due | Barcode |
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Special Collection | MACHAKOS UNIVERSITY LIBRARY Open shelf | TX 911.3 .M27 2007 (Browse shelf (Opens below)) | Available | 12498 |
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TX 911.3 .K75 2020 Certified safe : The Basics of Food Safety and Hygiene Practices to Grow your Business / | TX 911.3 .K75 2020 Certified safe : The Basics of Food Safety and Hygiene Practices to Grow your Business / | TX 911.3 .M27 1996 Hospitality marketing / | TX 911.3 .M27 2007 Hospitality today: | TX 911.3 .M27 2013 Introduction to Hospitality / | TX 911.3 .M27 2018 Food and beverage management / | TX 911.3 .M27B35 2011 Hotel front office management / |
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