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Food industry quality control systems / Mark Clute.
Material type:
TextPublication details: Boca Raton, FL : CRC Press, c2009.Description: xxii, 510 p. : ill. ; 25 cm. + 1 CD-ROM (4 3/4 in.)ISBN: - 9780849380280 (hardback : alk. paper)
- 0849380286 (hardback : alk. paper)
- 664.0068/5 22
- TP 372.5.C58 2009
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MACHAKOS UNIVERSITY LIBRARY Open shelf | TP 372.5 .C58 2009 (Browse shelf(Opens below)) | Available | 39995 |
Includes index.
Includes bibliographical references and index.
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