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Essential food safety management : the complete food safety management system/ Culina Salus

By: Material type: TextPublication details: Great Britain : Perserverance works, 2016Description: 306 pages : color illustrations ; 28 cmISBN:
  • 9781537741710,
  • 1537741713
Subject(s): LOC classification:
  • TX 911.3 .S25 2016
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Hard Covered Materials MACHAKOS UNIVERSITY LIBRARY Open shelf TX 911.3 .S25 2016 (Browse shelf(Opens below)) Available 39790

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