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The chemistry of food / Jan Velisek, Richard Koplik, Karel Cejpek.

by Velíšek, Jan, 1946- [author.] | Koplik, Richard, 1962- [author.] | Cejpek, Karel, 1967- [author.].

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Original language: Czech Publication details: India: Wiley, 2020Availability: Items available for loan: 1 Call number: TP372.5.V4513 2020.

The chemistry of food / Jan Velíšek.

by Velíšek, Jan, 1946-.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Original language: Czech Availability: Items available for loan: 1 Call number: TP 372.5 .V4513 2014.

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