Your search returned 8 results.

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The theory of Catering / by

Edition: 7th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London: Hodder & Stoughtons, 2008

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (5)Call number: TX 911.5 .K53 1992, ...

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Food Science and You. Kay Mehas & Sharon Rodgers. by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: USA: Macmillan/McGraw-Hill, 1989

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (1)Call number: TX 541 .M44 1989.

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Supply Chain Management in Food Industry/ edited by N. Kalai Selvan by

edited by Selvan, N Kalai

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hyderabad, India: ICFAI University Press, 2008

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (1)Call number: HD 9016 .S87 2008.

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Food science : the biochemistry of food and nutrition / Kay Yockey Mehas, Sharon Lesley Rodgers. by

Edition: 5th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York, N.Y. : Glencoe/McGraw-Hill, c2006

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (1)Call number: TX 551 .M44 2006.

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Guidelines for small-scale fruit and vegetable processors / Peter Fellows by

Fellows Peter

Edition: 1st ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Delhi : Daya Publishing House, 2007

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (1)Call number: TP440 .F45 1997.

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Agribusiness : fundamentals and applications / Cliff Ricketts, Kristina Ricketts. by

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Clifton Park, N.Y. : Delmar Cengage Learning, c2009

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (2)Call number: HD 9005 .R53 2009, ...

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Handbook of food processing / edited by Theodoros Varzakas, Constantina Tzia. by

Series: Contemporary food engineering series | Contemporary food engineering

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Boca Raton, FL, CRC Press LLC, 2016

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (1)Call number: TP370 .H63 2016.

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Food industry quality control systems / Mark Clute. by

Clute, Mark

Material type:

Text; Format: print optical disc

; Literary form: Not fiction

Publication details: Boca Raton, FL : CRC Press, c2009

Online resources:

Table of contents only

Availability: Items available for loan: MACHAKOS UNIVERSITY LIBRARY (1)Call number: TP 372.5 .C58 2009.

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Your search returned 8 results.