Food & beverage management/
Davis, Bernard.
Food & beverage management/ Bernard Davis, Andrew Lockwood and Sally Stone. - Third ed. - London: Elsevier ltd, 1998. - xxi,392 p. : ill. ; 24 cm.
Includes index.
9780750632867
Food service management
Hospitality industry--Management
TX 911.3 .M3D3 1998
Food & beverage management/ Bernard Davis, Andrew Lockwood and Sally Stone. - Third ed. - London: Elsevier ltd, 1998. - xxi,392 p. : ill. ; 24 cm.
Includes index.
9780750632867
Food service management
Hospitality industry--Management
TX 911.3 .M3D3 1998