Hospitality and Restaurant Management /
Material type: TextPublication details: Upper Saddle River: Prentice Hall, 2007Description: xii, 257p: ill. ; 27cmISBN: 9780132283809Subject(s): HospitalityLOC classification: TX 911.3 .M36 2007Item type | Current library | Call number | Status | Date due | Barcode |
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Hard Covered Materials | MACHAKOS UNIVERSITY LIBRARY Open shelf | TX 911.3 .M36 2007 (Browse shelf (Opens below)) | Available | 10432 |
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