Introduction to food science/ Parker,Rick.
Material type: TextPublication details: United states: Delmar, 2003Description: xix,648p. : ill. ; 23cmISBN: 9780766813144Subject(s): Food | Food industy and tradeLOC classification: TP 370 .P37 2003Item type | Current library | Call number | Status | Date due | Barcode |
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Hard Covered Materials | MACHAKOS UNIVERSITY LIBRARY Open shelf | TP 370 .P37 2003 (Browse shelf (Opens below)) | Available | 2483 | |
Hard Covered Materials | MACHAKOS UNIVERSITY LIBRARY Open shelf | TP 370 .P37 2003 (Browse shelf (Opens below)) | Available | 2399 |
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